Perrini company harvests and selects the best clementines and oranges from its own fields to supply a great quality. The soil and the climate of the Ionic Gulf are ideal for the citrus production, as this area is well-known in Italy about it. The company production is mainly represented by seedless Clementines (varieties Traditional, precocious Fedele, very precocious Clemenruby and others), and by Oranges (cultivar Navel). The agronomic and environmental care grants the respect of the directives of Integrated Pest Management and Global Gap (option 2) with the daily monitoring of expert agronomists. The harvest is made on 250Kg bins or on 20Kg plastic boxes and goes from November to February. Wholesaler and traders are the main sales channel for the raw products, while the calibrated and packaged fruits are delivered to national and international fruit markets.